Artisan Sourdough
At Sour & Salt, we’re all about that dough life! We’re on a mission to elevate your daily bread from ordinary to extraordinary. With a dedication to traditional sourdough fermentation and a passion for premium ingredients, we bake each loaf with love, laughter, and a pinch of magic. From our oven to your table, we’re here to make your day a little toastier, a little crustier, and a whole lot tastier. Join us in celebrating the simple joy of great bread.
About us
Hey there, we’re Sour & Salt, a dynamic duo fuelled by a shared love for sourdough and a zest for life’s adventures. As husband and wife, parents to 3 little munchkins, our journey has taken us far and wide, weaving through the vibrant streets of Europe, Japan and Thailand and the picturesque landscapes of Western Canada.
It was amidst our travels, soaking in the rich tapestry of cultures and flavours, that our passion for traditional sourdough ignited. From the cobblestone alleys of Paris to the bustling markets of Vancouver, we were captivated by the magic of artisanal bread-making and the tantalizing aroma of freshly baked loaves.
Driven by our desire to bring a slice of that experience back home, we embarked on a delicious adventure, honing our craft and perfecting our recipes. With every loaf we bake, we pour our hearts into preserving the time-honoured tradition of fermented sourdough, using only the finest ingredients and time-tested techniques. It’s our way of sharing the love, flavour, and joy that first inspired us on our sourdough journey.
Our Menu
We select a variety of flavours to bake weekly, if you’re looking for a specific flavour please reach out to us!
Original Country
A perfect blend of tradition and flavour. With a crust that crackles and a tangy, chewy crumb. Ingredients: flour, water, salt, Doughlene (sourdough starter).
$10
Roasted Garlic & Rosemary
Robust flavours of roasted garlic and fragrant rosemary intertwine in every bite. With a golden crust that gives way to a soft, aromatic crumb, this loaf is a savoury delight that adds a gourmet touch to any meal. Ingredients: flour, water, roasted garlic (olive oil), rosemary, salt, Doughlene (sourdough starter).
$13
Cheddar Jalapeno
Aged cheddar cheese meets fiery jalapeños for an unforgettable flavour experience. Each bite boasts a golden crust with melted cheese pockets and a hint of heat, creating a mouthwatering combination that will leave you reaching for seconds. Ingredients: flour, water, aged cheddar, jalapeños, salt, Doughlene (sourdough starter).
$13
Double Cheddar
Indulge in the rich, cheesy goodness of our Double Cheddar Sourdough, where two layers of sharp cheddar meld together to create a flavour explosion, this loaf is a cheese lover’s dream come true. Ingredients: flour, water, aged cheddar, salt, Doughlene (sourdough starter).
$13
Everything Loaf
A tantalizing twist on a beloved classic this loaf is coated in a savoury blend of sesame seeds, poppy seeds, garlic, onion, and salt. Each bite is bursting with flavour and nostalgia. With a golden crust and a chewy, fragrant crumb, this loaf brings the iconic taste of an everything bagel to your breadbasket. Ingredients: flour, water, salt, everything seasoning (chopped garlic, minced onion, coarse sea salt, blue poppy seeds, white sesame seeds, black sesame seeds, canola oil), Doughlene (sourdough starter).
$13
Cinnamon Raisin
Experience the comforting warmth of our Cinnamon Raisin Sourdough, where sweet bursts of raisin meet the gentle spice of cinnamon in a naturally leavened loaf. With a golden crust and a soft, aromatic crumb, this bread brings a cozy twist to the tradition of sourdough baking. Ingredients: flour, water, salt, raisins, cinnamon, Doughlene (sourdough starter).
$12
Harvest Blend
This loaf combines rye, spelt, whole grain wheat, and white wheat flour for a rich, multilayered taste experience. Each slice is both flavourful and nourishing, a celebration of the seasons, bringing warmth and satisfaction to every bite. Ingredients: flour, water, salt, Doughlene (sourdough starter).
$12
Ube
Indulge in the enchanting allure of our Ube Loaf, where vibrant purple hues meet the irresistible aroma of freshly baked goodness. Ube (purple yam) boasts a subtly sweet and nutty flavour with hints of vanilla and a distinct earthy undertone, creating a uniquely delightful taste experience. This moist and flavourful loaf is a delightful fusion of tradition and innovation. Ingredients: flour, water, ube extract, salt, Doughlene (sourdough starter).
$14
Cranberry & Walnut
Savour the perfect balance of tartness and sweetness in our Cranberry Walnut loaf, where plump cranberries add a burst of flavour complemented by the earthy richness of toasted walnuts. Every bite is a harmonious blend of textures and tastes, making it the ideal companion for both savoury spreads and sweet indulgences alike. Ingredients: flour, water, dried cranberries, chopped walnuts, salt, Doughlene (sourdough starter).
$13
Original Sandwich
A versatile staple crafted with care to elevate every mealtime moment. Soft, fluffy, and expertly baked, it’s the perfect canvas for your favourite fillings, whether you’re craving classic combinations or exploring new flavour adventures. Ingredients: flour, water, olive oil, sugar, salt, Doughlene (sourdough starter).
$12
Everything Sandwich
The classic flavours of sesame seeds, poppy seeds, garlic, onion, and salt dance atop a perfectly baked crust. With each bite, enjoy the unmistakable essence of a beloved deli staple, elevated to new heights of deliciousness. Ingredients- flour, water, olive oil, sugar, salt, everything seasoning (chopped garlic, minced onion, coarse sea salt, blue poppy seeds, white sesame seeds, black sesame seeds, canola oil), Doughlene (sourdough starter).
$12
Cinnamon Swirl Sandwich
Our soft, fluffy sandwich bread with a luscious swirl of cinnamon sugar. With each bite, experience the comforting warmth of cinnamon perfectly balanced with the subtle sweetness of sugar, making every sandwich or toast a blissful treat for the senses. Ingredients- flour, water, olive oil, cinnamon, sugar, salt, Doughlene (sourdough starter).
$12
Nifty 50
Our Nifty 50 is a combo of 50%Whole Wheat flour and 50% White flour, a perfect balance of hearty and light. Made with a blend of stone-ground whole wheat and premium white flour, this loaf offers a rich, nutty flavor with a soft, airy crumb. This bread is a wholesome and delicious choice for any meal. Ingredients: flour, water, salt, Doughlene (sourdough starter).
$10
Dill Pickle
Our Dill Pickle Sourdough is a tangy twist on classic bread. Infused with the flavors of fresh dill and zesty pickles, each bite offers a unique blend of sourdough tang and pickle zest. Perfect for pairing with savory spreads or enjoying on its own, this loaf brings a burst of flavor to your table. Ingredients: flour, water, chopped dill pickles, dill, salt, Doughlene (sourdough starter).
$13
Rye with Currants
This loaf is a delightful blend of earthy and sweet. The robust flavour of rye flour is perfectly complemented by the subtle sweetness of currants (think mini raisins), creating a bread that’s rich in taste and texture. Enjoy it toasted or as the base for your favorite cheese pairings. Ingredients: flour, water, dried currants, salt, Doughlene (sourdough starter).
$13
Visit us
you can message us on Instagram or Facebook, send us an e-mail or:
Stores that carry our Sourdough
The Cheese Bar
25 Amy Croft Dr Unit 29-30B
Butcher of Kingsville
13 Main St W
DeMarco’s Fine Foods
1349 Grand Marais Rd W
Schinkels Meat Market
24 Talbot St. N, Essex
Dressed by an Olive
13029 Tecumseh Rd E
Denvers Homestead
1039 Lakeshore Road 103
Contact
orders@sourandsalt.ca
@sour.and.salt
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